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University intern for the digitalization of the Swiss agricultural and food sector

Bundesamt für Landwirtschaft BLW

Machine-translated from German ·

Key facts

LocationLiebefeld, Berne, Switzerland
StartNov 2026
Duration52 weeks
Workload100%

What you bring

  • University degree or degree from a university of applied sciences in a relevant field of study (e.g., economics, political science, business information technology or similar).
  • Basic understanding of project management and common project management methods.
  • Interest in interdisciplinary collaboration, digital transformation and addressing complex issues.
  • Communicative, proactive, independent and resilient personality.
  • Good knowledge of two official languages.

Your tasks

  • Support for the DigiAgriFoodCH programme team in implementing projects for the digital transformation of the agricultural and food industry.
  • Collaboration in the areas of communication and change management, as well as in the development and further development of benefit measurement for programme projects.
  • Support in preparing and compiling decision-making bases, communication materials, analyses and evaluations, as well as in organizational and legal issues.

What they offer

  • Working for Switzerland: contributing to the success model of Switzerland and for the benefit of the population.
  • Embracing diversity through equal opportunities and inclusion of different perspectives.
  • Healthy at work with support and advice in the areas of physical and mental health.
  • Contribute to shaping agriculture and nutrition.
  • The position is fixed-term for one year.
  • For questions about the position: Janick Stünzi, Scientific and Personal Assistant to the Deputy Director.

About the role

University intern for the digitalization of the Swiss agricultural and food sector at the Federal Office for Agriculture FOAG in Liebefeld (and home office). Support for the DigiAgriFoodCH programme team in implementing projects for the digital transformation of the agricultural and food industry. Collaboration in the areas of communication and change management, as well as in the development and further development of benefit measurement for programme projects. Support in preparing and compiling decision-making bases, communication materials, analyses and evaluations, as well as in organizational and legal issues. Active participation in the digital transformation of the agricultural and food industry and contribution of own ideas in a diverse, interdisciplinary environment.

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